Petites Douceurs

Éclair - classic or extreme chocolate $4.25

Mignon - $6.50 Dark Chocolate - Pistachio - Moka- Belgian Speculoos or Raspberry - génoise with buttercream 

Tartelettes - Lemon - apple -  strawberry/blueberry - pecans/chocolate - pumpkin/speculoos from 5.95

Mille-Feuilles - Napoléon - $8.50 (special order)

Javanais - $8.50- gluten free - almond biscuit with moka buttercream and chocolate ganache

Péché Mignon - $8.50  - cocoa salted streusel, dark chocolate & caramel ganaches, Belgian dark chocolate cover, 24 cat gold leaf.                            

 

 

 

Gateaux - Cakes 

The Belgian Dark Chocolate Cake - large $35.00  Mini cake $6.00

KaraMoka - $29.50 - salted shortbread base, caramel, moka and dark chocolate ganaches 

Lemon or Apple Tart - $27.50                Strawberry and Blueberry Tart -  29.50

 Pecans and Belgian Chocolate Tart -  29.50

Pumpkin and Speculoos Tart - 29.50

The Mignon Collection - Choose between 5 flavours: Belgian Dark Chocolate - Pistachio - Moka - Belgian Speculoos - Raspberry -                                                                                                                                                        Choose between 3 sizes - Gros Mignon 6 pax $ 35.00  - Royal 12 pax 65.00 - Imperial 18 pax 85.00

Extreme Chocolate - $60.00 large - $ 40.00 small -  Chocolate génoise, Belgian dark chocolate butter cream, dark chocolate ganache cover with slabs of Belgian dark chocolate

Nutcracker - $60.00 large – $37 small  Hazelnut génoise, hazelnut buttercream with hazelnut pieces, feuilletine, covered with hazelnut ganache and sprayed with chunks of homemade praline.

Citron - $60 large – $37 small - Génoise biscuit, lemon zest butter cream, lemon curd, yellow royal glazing.

 

 

 Koekjes - Cookies

Macarons - 3.00 Large - 1.95 Mini (special order)

Madeleines - 9.50 bag of 8

Cannele -  1.85 each

Shortbread cookies - starting at 2.95